Hoa vô thường_Karkade_Zobo drink

Another name: Hibiscus, Jamaica sorrel, karkade (Egyptian hibiscus tea), karkadi, red sorrel, red tea, rosa de Jamaica, rosella, roselle, soborodo, sour tea, Zobo drink. (from wiki) Step1: Peel the calyx and remove the seed capsule. wash with cool water Step2: 0.5 kf of sugar fo 1kg of Karkade Step 3: After 5 or 6 days, separate the liquid and the calyx. Stir the calyx for … Continue reading Hoa vô thường_Karkade_Zobo drink